Coconut Broth

Coconut Soup

A very fresh and rich broth with all your favorite Asian flavors. This Soup is the perfect start or finish to a Spring detox which will boost your circulation, energy and appetite

Ingredients

• 1 tin of coconut milk + equal amounts of water
• 2 tbsp of sweet chili sauce
• 1 tbsp Tamari or Soya sauce.
• 2 clove garlic
• 1 thumb knob of ginger finely sliced or grated
• 1 red chili
• 4 mushrooms
• 1 bunch of broccoli
• 1 Bok Choy

To serve

• 1 small bunch of coriander
• 1 lemon

Method
Combine all ingredients in a pan and heat to just before boiling, simmer for 5 minutes. You want the greens to be soft, but slightly crunchy.

Remove from heat and serve with fresh coriander and the lemon juice.

** Varianations: add any protein such as tofu or chicken or prawns if you wish.

Add more or less ginger chili and garlic to taste